The aroma of the classic Italian Panettone is heavenly and reminds us that the Christmas holiday is near. These two recipes use a Panettone syrup, so you'll want to make this first. PANETTONE SYRUP 2 Tsp King Arthur Fiori di Sicilia Extract (available at King Arthur or Amazon)12 oz Monin Almond Syrup8 oz Monin Vanilla SyrupMix ingredients and store in a bottle. NITRO AL PANETTONE 1 - 8 oz Can Nitro Cold Brew1 oz Panettone Syrup (adjust to taste)Orange TwistPour syrup into serving glass, hard pour Nitro Cold Brew over the top. Garnish with orange twist. PANETTONE SHAKERATO COCKTAIL RECIPE A...

Our launch party at La Marzocco Café was a huge success and a lot of fun. If you were able to join us, thanks for coming and sharing this amazing night with us.  We started the evening with a cocktail demo by 2017 Bartender of the Year Sabrine Dhaliwal, who is as delightful as her cocktail, Café Luchador. Café Luchador Recipe 45ml (1.5oz) Caffè Umbria Espresso30ml (1oz) Ancho Reyes Liqueur15ml (0.50oz) White Crème de Cacao liqueur22ml (0.75oz) Red Fruit Berry tea syrup 2 Dashes Bittered Sling Denman Bitters Combine all ingredients in a cocktail shaker- add ice and hard shake to...

Chemex is an artisanal, manual pour over method known for brewing an exceptionally clean and delicate cup. In this brew method, the filter sits flush against the glass walls of the server and slows down the brew time. Chemex paper filters are designed to prevent sediment and other “undesirable compounds” from entering the extracted coffee.  Chemex Fun Facts: Invented in 1941 and is manufactured by the Chemex Corporation in Massachusetts, which has been family owned and operated since 1980. Chemex is a flawless blend of design and function. A testament to this fact it's part of several permanent museum collections...

  Industry experts often disagree on the best way to make coffee using the AeroPress. We consulted three of our in-house coffee experts to get their take on this dilemma. We invite you to experiment with different beans and recipes to find the combination that achieves your ideal flavor profile.     Antonio Madeddu - Caffè Umbria Trainer Portland Highlights the flavors of the coffee with a velvety body 1. Heat filtered water to just off boiling, about 202 F2. Measure 16 grams of coffee ground medium fine, to the consistency of table salt.3. Place paper filter in the AeroPress and pre-wet by...