The aroma of the classic Italian Panettone is heavenly and reminds us that the Christmas holiday is near. These two recipes use a Panettone syrup, so you'll want to make this first.
2 Tsp King Arthur Fiori di Sicilia Extract (available at King Arthur or Amazon)
12 oz Monin Almond Syrup
8 oz Monin Vanilla Syrup
Mix ingredients and store in a bottle.
NITRO AL PANETTONE
1 - 8 oz Can Nitro Cold Brew
1 oz Panettone Syrup (adjust to taste)
Pour syrup into serving glass, hard pour Nitro Cold Brew over the top. Garnish with orange twist.
PANETTONE SHAKERATO COCKTAIL RECIPE
A seasonal espresso cocktail with the flavors of the classic Italian Panettone
2 oz Bourbon
1 Tbsp Panettone Syrup
Add espresso shots, bourbon and syrup to metal mixing tumbler. Add ice to 2/3 full, and shake vigorously for 15 seconds. Strain contents into glass using Hawthorne strainer. Enjoy!