We are ready to kickoff our Negroni Week celebration with our launch party on Monday, and we hope to see you there. If you can't make it, you can still celebrate Negroni Week wherever you are - grab a bag of the one-of-a-kind Negroni Week Blend and our downloadable recipe and brew guide, and get busy. Cin cin! NITRO NEGRONINegroni Riff on Nitro 8 oz Caffè Umbria Nitro Cold Brew1 1/2 oz Campari1/2 oz Pierre Ferrand Orange Curaçao Grapefruit BittersIceGrapefruit slice for garnish Combine Campari, Curaçao and bitters in a 16 oz pilsner glassAdd ice to 1/2 fullHard pour nitro...

Nestled in the Sierra Madre del Sur mountain range, smallholder farmers near the town of Pluma Hidalgo cultivate this coffee in a very rustic and artisan way, honoring the love of coffee and the land passed down from generation to generation for almost 200 years. Pluma Hidalgo is a very small village surrounded by coffee farms and is the capital of coffee country in southern Mexico. This coffee gets its name both from the town, and the featherlike clouds that float amidst the mountains. Most of the farms are small, between one and nine Hectares (one Hectare is approximately 2.5...

Negroni Week 2018 is June 4 - June 10, 2018. Given our Italian roots, we love Campari at Caffè Umbria in all its beautiful, tasty iterations, so we were very excited when given the opportunity to create a coffee blend for Negroni Week! It was a bit of a challenge to create a coffee that captures the essence and taste of this iconic and familiar cocktail – bitter, sweet, herbaceous and citrusy. We chose the Mexico for the bitter-sweet taste and the Kenya for its citrusy aroma. We roasted the coffee medium-light to bring out the full potential of those flavors, resulting in...